Jul 11, 2024
I always hate how we feel so rushed to finish our meals in North America so they can push us out the door for the next people. I love the long meals in Europe and the slower pace!
Written by Jillian Amatt - Artistic Voyages
Artist, traveler, foodie, gardener. Owner of publications Sharing Food and Share Your Creativity. A boost nominator - passionate about real writing on Medium.