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I feel bad for a cultural practice that has been over commercialized and bastardized. The peoples of the Amazon must just hate all of this BS. Not too mention that I read that the ingredients are becoming harder to come by because of the over harvesting. What a world we live in.

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Jillian Amatt - Artistic Voyages
Jillian Amatt - Artistic Voyages

Written by Jillian Amatt - Artistic Voyages

Artist, traveler, foodie, gardener. Owner of publications Sharing Food and Share Your Creativity. A boost nominator - passionate about real writing on Medium.

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